Churpi
₹269.99
| Specialty | Preservative Free |
|---|---|
| Brand | Churpi |
| Region Produced In | Sikkim |
| Item Package Quantity | 1 |
| Brand | Hellosikkim |
| Package Type | Loose |
| Net Quantity | 120 gram |
| Package Dimensions | 20.10 x 10.16 x 10.16 cm; 250 Grams |
| Ingredients | Yak milk Cheese, pinch of salt, lime juice |
| Country of Origin | India |
77 in stock
- Churpi
- Chhurpi is a traditional cottage cheese found in different hilly regions of India including Sikkim, Darjeeling, Ladakh.
- Churpi is the hardest cheese in the World! get this Himalayan Chewing Gum, of course, it is not any gum nor any regular Cheese, 100% natural helps keep you warm in winters. People living in Sikkim has a habit of chewing it regularly.
- Consumed popularly in place of a chewing gum or a beetle nut (this is known to decay the teeth).
- Made from thick milk of the jersey cows of the Himalayas.
- churpi may feel rock hard and inedible, but that is precisely the trick, when you keep it in your mouth for a long time, the churpi starts to soften and leaves shreds of it to nibble on. Milky to the taste and subtly sour like cheese, this interesting piece of food and the process of making it is very intriguing, especially to cheese connoisseurs around the world. Sometimes people even consume churpi to focus on work. It is a great way to exercise the gums and teeth and the bonus is that it is healthy to consume and has no side-effects whatsoever. The churpi sometimes can get really addictive and it’s better to have a few lying around in your purse in case you happen to spend a long time waiting at the hospital, or the school, or even at the office.
- Churpi Online
- Yak churpi
-
Churpi Benfits For Humans
No lactose, gluten, grain (no including corn, soy or wheat) or binding agents. No artificial colours, preservatives, flavors, chemicals, additives or rawhide.
Churpi Ingredients
- Only milk containing 63 to 67% of protein,
- 13 to 15 % of carbohydrates,
- Crude Fat Min 1%,
- Moisture 9.5 to 10.5 % is selected to prepare Hill Yak Cheese Chhurpi, and
- Testing for all these nutrients
Hill Yak Chhurpis is made from yak and local cow milk who depends on grasses, leaves, fodder and forage that grow in natural pasture and vegetation of higher altitude above 15,000 feet in the Himalayan region.
- All natural, no preservatives added
- Hand crafted in the Himalayas with centuries old recipe
- Best chews, with natural mineral and vitamins
- Alternative to modern Chewing gum
- 100% Natural and Consumable by Human’s
- Products from Sikkim
- Net Weight : 120 G
| Weight | 0.100 kg |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
6 reviews for Churpi
01 Customer(s) recommended this item
-
I would liked it better if the pieces were smaller in size.
March 14, 2024Verified Purchase -
Satisfied with both product and service😍
February 18, 2024Verified Purchase -
Quality churpi and very much tasty churpi from Sikkim. I recommend buy Sikkim products from Hellosikkim. Highly appreciated thankyou. Can’t wait to place another order.
January 19, 2024Verified Purchase -
Great taste n hope 2 get great products ahead in future but the only thing is that delivery charge is high
March 25, 2023Verified Purchase -
Good source of protein and another product from Sikkim. Love to chew it.
February 5, 2023Verified Purchase
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