Smoked Pork
₹1,399.99
Brand | KHETI CULTURE |
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Net Weight | 1000 G |
Type | Smoked |
Package Dimensions | 15 x 22 x 10.16 cm; 1000 Grams |
Country of Origin | India |
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- Smoked Pork
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- Indulge in the rich, smoky allure of our premium Smoked Pork – a culinary masterpiece that tantalizes the taste buds and captivates the senses.🔥 Slow-Smoked Perfection: Crafted with care and precision, our Smoked Pork undergoes a meticulous smoking process that infuses each succulent bite with layers of complex flavor. Slow-smoked to perfection, it embodies the timeless art of traditional smoking techniques.🐖 Heritage-Bred Excellence: Sourced from heritage-bred pigs raised in pristine environments, our Smoked Pork epitomizes quality and authenticity. We take pride in selecting only the finest cuts, ensuring unparalleled taste and tenderness in every mouthful.🍽️ Versatile Culinary Delight: From hearty stews to sizzling skillet dishes, our Smoked Pork lends itself to a myriad of culinary creations. Elevate your favorite recipes with its rich, smoky essence, or savor it on its own as a delectable centerpiece for any meal.
🌿 Natural Ingredients, Uncompromising Quality: We believe in using only the freshest, highest-quality ingredients in our smoking process. Free from artificial additives and preservatives, our Smoked Pork is a testament to pure, unadulterated flavor.
👨🍳 Chef’s Secret Weapon: Trusted by chefs and food enthusiasts alike, our Smoked Pork is the secret ingredient that transforms ordinary dishes into extraordinary culinary experiences. Unlock a world of flavor possibilities and unleash your culinary creativity with each savory slice.
🌟 Unforgettable Dining Experience: Whether you’re hosting a gourmet dinner party or simply indulging in a cozy meal at home, our Smoked Pork promises an unforgettable dining experience that leaves a lasting impression on every palate.
🌎 Sustainable Sourcing: Committed to sustainability and ethical practices, we partner with responsible suppliers who share our values. With every purchase, you support sustainable agriculture and responsible stewardship of our natural resources.
Savor the rich, smoky essence of our Smoked Pork and embark on a culinary journey unlike any other. With its exquisite flavor and unparalleled quality, it’s a celebration of tradition, taste, and timeless craftsmanship. Experience the epitome of culinary excellence with our Smoked Pork today.
- Net Weight : 1000 G
- Products From Nagaland
- Naga smoked pork online
Here is an extremely simple Smoked Pork recipe that even amateurs can cook. It’s as easy as ABC.
You will need:
- Smoked Pork (750 grams)
- Bamboo Shoot ( about 15 grams)*
- Ginger & Garlic paste (2 table spoons)*
- [You can use the ready made ones available in the market but it is better to make the paste manually. It enhances the flavour and it is fresh]
- Dalle Chilli (2 pieces)*
- Salt (1 table spoon)*
- Local pepper or black pepper (1/2 teaspoon)
- *(for numbers 2, 3, 4, and 6, you can add more or less according to your preference)
- The main flavor inducer is the dry Bamboo Shoot, the king chili makes the dish spicy, the chili powder adds color to the Smoked Pork, while the ginger & garlic paste intensifies the taste and aura of the dish.
- Procedure:
- Slice the Smoked Pork into small cubes
- Roast the local pepper and grind it(be careful not to burn it)
- Add ginger & garlic paste, chili powder, ground local pepper and salt to the sliced Smoked Pork. Mix properly
- Roast the dry Bamboo Shoot slightly (be careful not to burn it)
- Add the dry bamboo shoot and mix all the ingredients together
- Add about 250-300 ml water
- Cook for 25-30 minutes in medium heat (or until the water dries up)
- And that is it! Serve it hot with rice.
Weight | 0.500 kg |
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Dimensions | 22 × 15 × 7 cm |
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